05 October 2026

Chitnavis Wada - Heritage Walk.

Chitnavis Wada - Heritage Walk.
I read a post on FB about a nine-day event, “ A Gathering of Seekers, Edition One: A Life in Architecture”, at Chitnavis Wada, Mahal, Nagpur. It was organised by Lore from 24 Sept 26 to 04 Oct 26.
Heritage Walk of Chitnavis Wada, from 8 AM to 10 AM, was part of the programme on 27 Sept and 03 Oct 26.
We have been looking for heritage walks in Nagpur and were keen to join this one. We registered and took part in the walk on 27 Sept 26.  It was conducted by Ar. Sandeep Pathe.
The following detailed write-up about the Chitnavis Wada is based on the inputs of Ar. Sandeep Pathe, my observations and information from open internet sources.
The Wada.
Wadas were living and working places for the rich, influential and high officials of the kings between the period 18 th to about mid 20 centuary. These were two- to three-storied buildings with a single or multiple central courtyards, sprawling over large areas. More often than not, the surrounding buildings were occupied by the staff working for the owner of the Wada. There were always two or more entry points to the wada. One in front, the main entry, for people coming on official business, visitors, invitees and VIPs. The rear and/or other gates were for the staff and the service providers for the wada occupants.
Chitnavis wada is one such building. It is located in the Mahal area of Nagpur. It belonged to Chitnavis to Bhosale Kings of Nagpur.
There are two entry points. One is through Chitnivas wada Main Gate ( in the North), and the other is through a narrow lane near  Shri Hanuman and Shani Mandir ( in the South). Both places are on Google Maps.
History.
Nagpur was ruled by Gond Kings. Following the death of Gond Raja Chand Sultan of the Deogarh kingdom, a power struggle erupted between his widow (Queen Ratan Kunwar) and rival claimants. Raghuji I Bhosle, who was appointed as a ruler of Berar by the Maratha Kings,  intervened in the dispute to support the queen's sons against pretenders on condition that the status and dignity of the queen would be maintained, provided the Bhosles were permitted to rule Nagpur. In this way, Raghuji I Bhosle became de facto king of Nagpur.  During his rule, he expanded the kingdom up to Bihar and Bengal.
As published in the Gazette of Nagpur, Rakhmaji Ganesh Randive was appointed as the first Chitnavis (Chief documentation officer and Secretary) to King Raghuji I Bhosle, with whom he had arrived in Nagpur in the year 1744.
This Wada was built by Rakhmaji Ganesh Randiv after his appointment to the post of Chitnavis. As per prevailing custom, wadas were used as residences and also served as offices. As it was the residence as well as office of the Chitnavis, the general public referred to it as “Chitnavis Wada”. This usage was so universal throughout the intervening years that the connection with the name Rakhmaji Ganesh Randiv was lost and forgotten.
I believe that Shri Rakhmaji Ganesh Randive would have been addressed as “Chitnavis” rather than by his surname. Through usage and habit, family members would also be included in association with the rank. Over the years, the family must have adopted  “Chitnavis” as their surname.
Chitnavis Wada.  
The Heritage walk, as one can guess, started at the Main Gate.
The Double Arched Main Gate.
The Double Arched Main Gate.
As was usual in those days, it has rooms between the two arched gates for the guards and others manning the main gate.
It also has an arched wooden door which I presume is closed during the night. The aged door looks quite frail today.
Obviously, over its history of almost three centuries, the main gate as well as the entire wada must have undergone repairs, modifications and additions of altogether new structures. The second-floor gabled structure appears to have been added during colonial times with colonial architectural influence.
A papier-mâché column structure. It is not part of the wada building. Most probably will be removed after the completion of the event.
After passing the main gate, there is a courtyard. On the right,  a papier-mâché column structure caught my attention. It was not part of the wada building and obviously was put up as an exhibit by the organisers of the event “ A Gathering of Seekers, Edition One: A Life in Architecture”.
This building must be a later addition. Strong influence of colonial design.
Most probably used as a guest house
On the left of the courtyard, there was a double-storied building, clearly an addition in the colonial period. The purpose and approximate year when this took place could not be ascertained. Most probably it was used as a guest house. From the second floor of this building, there is access to the second floor of the main wada. Towards the end of the visit, we were permitted to use this access point to look around the second floor of portions of the main wada. The structure has weakened, so the number of people is limited to 5 or 6.  There is a small passage towards the right of this building in the front yard, which takes you to the Sadrecha Sopa,
Sadrecha Sopa, or osari, or verandah. 
 Sadar means main or important, as in Sadar Bazar.

As you cross that small passage, you arrive at the Sadrecha Sopa, or osari, or verandah (Sopa/osari/ verandha of sadar). Sadar means main or important, as in Sadar Bazar. It was important because of its location, which is adjacent to the verandah, or Sopa, or Osari cum vestibule, where Kacheri / Daphtar (office) of Chitnavis was located. Officials of the Kacheri could see the people in sadarcha sopa and vice versa.
Sadrecha Sopa is a columned veranda. As in Kacheri, all the building in the wada are supported by load-bearing seasoned teakwood columns, carved in the shape of the Suru (pine)Tree. The capital is fixed at the top of the pillar. They were often carved into the shape of a blooming lotus flower or inverted onion bulb shapes. The capitals acted as a visual transition between the vertical pillar and the horizontal beams supporting the ceiling. To prevent moisture incursion at the base and prevent termites, the pillars were always erected on stone vases. While the pillars are fundamentally load-bearing, they are carved with extreme craftsmanship, with beautiful designs of creepers, geometric jalies, floral vines, peacock or Parrot motifs and even figures from mythology or nature (like peacocks, lions, or monkeys) directly into the dense teakwood. In Chitnavis wada, the peacock motif appeared most dominant. The more important the place, like inner courtyards, the greater the complexity and beauty of these pillars. 
Saderach Sopa is about three feet or so above the ground level, and you reach it by climbing a couple of stairs.  It was located next to, and served as an entry point for Kacheri / Daphtar (office). It also served as a waiting room.
From the Sadrecha Sopa, one climbs another step and enters another verandah/ vestibul; this was called the Kacheri or Daftar. 
The seat, writing table and the small room to keep day-to-day records. Ar. Sandeep Pehte explaining the layout.  is seen in this photo. Chitnavis wada.

That one step clearly demarcated two independent areas. This area, Kacheri, was used by the accountant/offocials of the Chitnavis to meet visitors, manage transactions, and run daily business. 
It is to the credit of the management that the area from where the official sat to discharge his duties, the writing desk and the small room where the current ledgers and records were kept, have been maintained just as they must have been in the days of the Chitnavis. 

Our group in the first courtyard.

Chitnavis Wada, Deoghar. 

Chitnavis Wada, Deoghar. 
One of the finest examples of Maratha wada architecture and woodwork, with every design element on display.

Paintings based on events from the life of Lord Krishna in the osari of the first courtyard.

Paintings based on events from the life of Lord Krishna in the osari of the first courtyard.
 
A central door in the rear of the Kacheri leads to the first inner courtyard or chowk. The chowk was an open-to-the-sky square area surrounded by osaries/verandhas, which were at a higher level of about 3-4 feet from the chowk floor, which was called angan. There was generally a fountain or a tulsi vrindavan in the centre of the chowk. The lower level of the chowk served two functions. Firstly, this chowk design prevented rainwater from flowing onto the verandah and the inner rooms. Secondly, hot air rising from the chowk, escaping to the open sky, created a draft bringing in cooler air to the chowk area and maintained ventilation.
Anyone from the general public who had any business at the Chitnavis office could enter the Sadarcha sopa and Kacheri. However, entry to the inner chowks had strict protocols about who had access to these courtyards/ chowks.
The outermost, or the first chowk. No entry for the general public. Here, entry was by invitation. This was where the Chitnavis entertained guests or VIPs.  It was very well kept and maintained. In Chitnavis Wada, over the years, the first chowk has gone up to three or four stories, and it has been roofed wth galvanised iron sheets. So the first courtyard is no longer open to the sky, but the roof has been constructed in such a way that ventilation is maintained. Another change is that here the chowk has been covered and brought to the osari level by installing wooden flooring.
The walls of the osari all around had beautiful paintings based on the life of Lord Krishna. In the verandah, there was a devghar housing the family deities of the Chitnavis Family. Deoghar was brightly lit, and all the idols as well as other paraphernalia of Deoghar were shining brightly. I believe all were made of sterling silver. Two-tiered Deoghar is built of seasoned teak wood and is one of the finest examples of Maratha-era woodwork. Doors to the rooms around the osari were closed, and we had no opportunity to have a peep into them.  
Second Chowk or the Family Courtyard.
Notice the Pillars. Must have been considered less important than the VIP Courtyard😊

Entered the second chowk and felt as if we had gone back in history. With its water fountains open to the sky and the pillared osari with doors for the adjacent rooms was as it must have been when it was built more than 250 years back. This chowk was strictly a family area.  Here again, no opportunity to have a look in the rooms.  

Missed taking a photo of the third courtyard.
The third chowk or service courtyard, had a kitchen where the meals for the family and dependent staff were cooked, and they had their meals. It also served as a general service area for washing clothes, etc. kitchen and had a door that led to the Murlidhar Temple. The door was used by the ladies of the house, who could take the cooked meals for offerings as prasad to the deity of the temple. 
First-floor verandah of the colonial building, from where we went to the second floor of the main wada.

Beautiful example of a long panel of jhalar (valance/eaves board) or fascia, corbels, and Scalloped (cusped) and pointed arches.
Metal supports installed to strengthen the weaker structure sometime in the past are also seen in the photo.


Beautiful example of a jhalar (valance/eaves board) or fascia and corbel.

Beautiful example of Scalloped (cusped) and pointed arches with peacock motif.
Metal supports installed to strengthen the weaker structure sometime in the past are also seen in the photo.

Wonderful example of a corbel/ bracket.Intricate creepers, floral vines, lotus, geometric designs, and peacock motif all aspects are on display in this one singlecorbel/ bracket.

From the third chowk, we went to the front courtyard where the two-storied guest houses are located and in a group of 5-6 people went to see the first floor of the Wada. Here we could really see the results of master craftsmen at work. Because this is where we very clearly and at close range saw the exquisitely carved, beautiful examples of a long panel of jhalar (valance/eaves board) or fascia, corbels, and Scalloped (cusped) and pointed arches.
From here, we went and had a look at the Murlidhar Mandir. 
 Murlidhar Mandir. Just outside the service chowk or the third courtyard.

The arched verandah in front of the garbh griha is a very fine example of Maratha-era craftsmanship. Somewhere along the way, colonial influence had crept in, as can be seen by the use of stained glass in windows and gable design.

From here we went and had a look at the Murlidhar Mandir and had a darshan of Lord Krishna. The arched verandah in front of the garbh griha is a very fine example of Maratha-era craftsmanship. Somewhere along the way, colonial influence had crept in, as can be seen by the use of stained glass in windows.
This was the last place seen in our heritage walk: Chitnavis Wada. A beautiful experience.

For a building which is almost 280 years old, Chitnavis Wada is in a surprisingly good state. All credit goes to the Trustees of Sir Gangadharrao Chitnavis Memorial Medical Research Trust (also referred to as the Sir Gangadharrao Chitnavis Trust) for preserving and maintaining such an historically important heritage building.   

On the way out to get a taxi, a few more photos were taken. One of them shows the rear entry of Chitnavis Wada. 
Chitnavis Wada rear portion.
Parking and Reception counter of Lore.

Chitnavis Wada rear portion.
Parking and Reception counter of Lore.


Approach road and the rear Gate of Chitnavis Wada.






27 September 2026

Srirangam.

Srirangam.

Before I write the review about Srirangam, just a bit of background.

I had spent almost 10 odd years in places around Coimbatore. Had various types of Dosas. So I had a fixed idea about the thickness, texture and crispiness of a dosa. Same about the sambar. The thickness, the taste, the common ingredients, vegetables, and particularly pieces of maringo sticks in the sambar.
Srirangam is located in the same property where once Vegitude and later Sahajanand Restaurant existed. There is therefore no change in the architecture. Lighting and the colour scheme have been changed from what used to be in the earlier restaurants. A notable and what gets your attention is a huge poster painting of what I presume is Srirangam Temple of Tiruchirappalli. The overall ambience is quite nice,
We visited Srirangam around 7 -7:30 PM. We ordered “special for the day” a combo dish. It comprised a masala dosa, an idli, a medu vada and Sheera.
Even making allowance that we were a bit early for the dinner crowd, for a pure vegetarian restaurant, the service could have been better. The masala dosa was too thick in the middle; even the sambar tasted totally different from my earlier experiences.
Later, when I was asked how we liked the food, I told them what I thought about the dosa and the sambar. I was informed that the Chef is a Mangalorean and the dishes are made with typically Mangalorean recipes; therefore, the dosa and the sambar have a different taste from dosas and sambar of Tamil Nadu. As of now, I prefer dosas and sambar I have to have “Tamil Nadu” tastes. The information is for those who are particular about their dosas and have not developed a taste for “Mangalorean “ dosa.
Idli and medu vada were nice. Sheera was good.
Overall, not a satisfactory outing experience.
A word about the parking, which can be a problem.
Srirangam.

Srirangam.

Srirangam.

Srirangam.

Srirangam.

Srirangam.




01 September 2026

Karhandla Farm and Resort.

 Karhandla Farm and Resort.

As you proceed from the car park to the Reception Office, you are greeted by a flock of 3-4 turkeys and a gaggle of Geese. A little further on, lots of ducks. An entertaining and amusing sight. A medium-sized pond explains the presence of these aquatic birds.
Checking in was normal. A two-sided open Verandah serves as a lobby. Antique-looking heavy teak furniture, which I was told was procured from Rajasthan.
Rooms were very spacious and very well furnished, again with some of the furniture which was old and antique in looks. The usual electric kettle and sachets of tea, coffee, milk and sugar were provided. More about it later. The bathroom was also spacious. However, the stay exposed insufficient care in maintenance. The flexible head of the shower was leaking badly, affecting the spray. In another room occupied by one of our group, water from the air conditioner had leaked and formed puddles on the floor, making it slippery. Could have caused an accident and injuries to the occupants.
I am an early riser and love my morning coffee/ tea. Milk sachets were totally insufficient and had finished. There was no response on the phone. I had to go and wake up a person from housekeeping, who informed me that milk sachets had finished and were not available. He promised that he would bring milk, as milk sachets were not available. Even after more than half an hour, there was no sign of milk. This time, when I went to enquire, I was told that the kitchen staff were sleeping and he had no access to the milk. For a resort charging Rs 8500/night, running out of various sachets and such poor service is pathetic and unacceptable.
Of the meals we had there, generally the food was satisfactory. At least on two occasions, there was excessive salt in two different dishes. Again indicative of poor supervision and/or careless attitude. 
Arrangements made for our evening get-together were nice. Except that the management should have considered before laying out the charpoys that, at our age, sitting cross-legged or without back support is avoided by all of us. So, the charpoys were replaced by chairs.  
There were 12 of us and about a similar number of items in the breakfast menu. People got an omelette but not the toast or bread. They got the cornflakes but not the milk or sugar. Puri but not the subjee; I could go on and on. There was total chaos.
The staff did apologise, but apologies are no substitute for poor service and not providing satisfaction to the customers even after charging a hefty amount.
Nice property. A disappointing stay. 
As you proceed from the car park to the Reception Office, you are greeted by a flock of 3-4 turkeys and a gaggle of Geese. A little further on, lots of ducks. An entertaining and amusing sight. A medium-sized pond explains the presence of these aquatic birds.

As you proceed from the car park to the Reception Office, you are greeted by a flock of 3-4 turkeys and a gaggle of Geese. A little further on, lots of ducks. An entertaining and amusing sight. A medium-sized pond explains the presence of these aquatic birds.

Reception.


The Lobby.
Furnished with antique-looking heavy teak furniture, which I was told was procured from Rajasthan.

The reception.

Bed. Again, heavy teak wood and antique looks.

The furniture in the well-furnished room. room.

Almirah with a weathered look, a mini fridge, and tea/coffee materials. 

The bed. Nice and comfortable.

The rooms. First-floor rooms are called machans. 

Room no 5 & 6.

Gaggle og Geese and the ducks.

General view of the property.

Chandeliers of Deer look like antlers; these were made of wood. Looked almost real. 

Dining hall.

The dinner. One of the dishes had excess salt. Sheer carelessness.

Decor. The dining hall.

Decor. The dining hall.

The lunch.

Arrangements made for our evening get-together were nice. However, charpoys had to be replaced with chairs.

Arrangements made for our evening get-together were nice. However, charpoys had to be replaced with chairs.

The calm and the serenity of morning near the small lake.

Approach road to the rooms through the bamboo tunnel. 

Approach road to the rooms through the bamboo tunnel. 

 Th lobby.

 One of the road signs.

The reception.

At Krhandla Farm and Resort.


At Krhandla Farm and Resort.